IMPORTANT: All registrants must be registered with their own unique e-mail address. No duplicate e-mail addresses will be accepted.

Name & Surname: Company: Position at Company: Contact Nr.: E-mail: Field of Practice: Special Dietary Requirements*: Registration: Actions
               

PERSON IN YOUR FINANCE DEPARTMENT RESPONSIBLE FOR PAYING THE COURSE FEE:
Name & Surname:(Required)
E-mail:(Required)
Postal Address to appear on invoice:(Required)


PAYMENT, DIRECTLY IN THE AFMA BANK ACCOUNT, MUST BE DONE PRIOR TO THE COURSE:
  1. Account Name: AFMA
  2. Bank: First National Bank
  3. Branch Code: 261-550 (Centurion)
  4. Account Number: 588 200 116 40
  5. Proof of Payment: Please use the invoice number as a payment reference and e-mail proof of payment to mandy@afma.co.za.
TERMS, CONDITIONS & PRIVACY CONSENT:
  1. I acknowledge that seating for this workshop is limited and is available on a first-come, first-served basis.
  2. Payment for my attendance is required immediately upon receipt of the invoice to secure my seat.
  3. I understand and agree that no refunds will be issued for cancellations.
  4. I understand and agree that no refunds will be issued for no-shows.
  5. By submitting my registration, I consent to this website storing and processing my personal data to facilitate relevant course communications.
  6. I understand that if my payment for attending the course is not received and reflected in AFMA's banking account by 19 April 2024, I will not be permitted to attend the workshop.
This field is for validation purposes and should be left unchanged.
Please be patient after clicking the submit button. It could take up to a minute for your information to be processed and submitted to our system. Once your submission is complete, you will be redirected to an acknowledgment page on this website.