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    • - Committees
      • - - Committee Structure
      • - - Technical Committee
      • - - Trade Committee
      • - - Motivation for Committee Projects
        • - - - Projects - Technical Committee
        • - - - Projects - Regulatory Committee
        • - - - Projects - Trade Committee
      • - - Marketing & Promotion Committee
      • - - Training & Skills Development Committee
      • - - Regulatory Committee
    • - Prizes & Awards
      • - - AFMA Person of the Year Award
      • - - AFMA Technical Person of the Year Award (Barney van Niekerk)
      • - - AFMA Student Prize (Koos van der Merwe)
      • - - AFMA Student Nutrition Poster Award
      • - - AFMA Intervarsity Writer’s Cup
  • Membership & COC
    • - General information
    • - Membership Lists
    • - Membership Application Form
    • - Membership Renewal Application Form
    • - AFMA Code of Conduct (COC)
    • - COC Assessment Service Providers
    • - AFMA Transport Protocol
    • - AFMA Early Warning System
  • Feed Regulation
    • - Act 36 of 1947
      • - - Act 36 FAQ – Farm Feeds Division: Automated Response
      • - - Act 36 of 1947 – General
    • - Bovine blood meal exemption process
    • - DALRRD Complaint Procedure & Forms
    • - DALRRD Contact Information
    • - Feeds and Pet Food Bill
    • - ICCF
      • - - About the ICCF
      • - - ICCF Guidelines
      • - - Visit the ICCF website
    • - Labelling
    • - National Standards
    • - Other Acts & Regulations
      • - - Act 15 of 1997 - Genetically Modified Organisms Act
      • - - Act 35 of 1984 - Animal Diseases Act
      • - - Act 54 of 1972 - Foodstuffs, Cosmetics and Disinfectants Act
      • - - Act 68 of 2008 - Consumer Protection Act (CPA)
      • - - Act 101 of 1965 - Medicines and Related Substances Control Act
      • - - Act 119 of 1990 – Agricultural Product Standards Act
  • Industry Info
    • - AFMA Industry Statistics
    • - AFMA Industry Guidelines
    • - AFMA Viewpoints
    • - Analysis Labs
    • - FAO: Animal nutrition strategies to reduce the use of antimicrobials in animal production
    • - FAO: Biosecurity for HPAI
    • - FAO: Good Practices Manual
    • - Force Majeure
    • - Grain Contract Templates
    • - Prospectus on the SA Maize Industry
    • - Strategic Agricultural Documents
    • - Technical Committee Presentations
    • - The South African Feed Industry – A Strategic Perspective
    • - WEF: Appendix A | Descriptions of Global Risks and Trends 2019
    • - WEF: The Global Risks Report 2019 (14th Edition)
  • Training & Job Opportunities
    • - AFMA E-Learning – Feed Mill Operator
    • - AFMA Feed Miller Short Course
    • - Industry Career Opportunities
      • - - Full Time Jobs in the Animal Industry
      • - - Internships in the Animal Industry
      • - - Advertise a Job/Internship
      • - - AgriCAREERConnect Industry Events
    • - Student Opportunities
  • Marketing & Events
    • - AFMA Media Releases
    • - AFMA Publications
      • - - AFMA Matrix
      • - - AFMA e-News
      • - - Corporate Social Investment – Sharing our feed industry’s good stories
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Category: Code of Conduct & Guidelines - Mycotoxins

Home / Category: Code of Conduct & Guidelines - Mycotoxins

Guidance values for total mould and yeast counts in animal feed

Feb 16, 2021

Code of practice for the control of mycotoxins in the production of animal feed in South Africa

Sep 3, 2018

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